our NEWS
Emilia-Romagna, between towns and flavours
Emilia-Romagna is not only the beloved home but also the legendary place-to-be for food & wine passionate.
Summer salad
How to create a healthy, fresh, and tasty summer salad? Easy: you just need to properly dose the seasonings and add our cold cuts!
Fruit and cold cuts? The perfect match
It’s not summer if you don’t enjoy a plate of Veroni’s charcuterie combined with fresh fruits. What’s your favourite combo?
Kick off the 4th of July celebrations with Veroni charcuterie
Are you ready to celebrate Independent Day rich with fun and good food? While waiting for the fireworks, indulge in our line Enjoy AperiTime of Veroni.
Behind a slice of prosciutto
In Italy, cutting ham is a truly form of art that offers a unique tasting experience in terms of both flavour and texture.
The piadina: the symbol of Emilia-Romagna
Piadina is the symbol of our beloved Emilia Romagna and it enhances the taste of our traditional cold cuts.
Summer pairings: prosciutto and mozzarella cheese
Prosciutto and mozzarella are one of the typical Italian combinations of the summer season.
Veroni’s snacks
Discover Veroni’s snack line which aims to be a fresh, healthy, and genuine Italian snack for every moment of the day
Salame di Parma
From one of the best gastronomic destination in Italy Expertly seasoned with salt and pepper, Salame di Parma is a mild salami that stands out for its intense and well-balanced flavor. Already well-known for the production of Prosciutto di Parma and Parmesan cheese,...
The benefits of salty breakfast
A healthy and balanced breakfast is what you need to start the day with the right charge.
Combining fish and cold cuts? You can do it!
Matching fish and cold cuts? With the right combinations, you can create delicious recipes!
Salame Toscano
Deemed as an icon of Tuscan food tradition, Salame Toscano leaves a lasting impression when tasted. This salami is indeed characterized by the intense, aromatic flavor of fennel seeds that add a subtle fragrant sweetness to the meat…
The Italian Food Valley
Veroni’s cured meats are all manufactured in Emilia-Romagna, the Italian region known as Italy’s largest food valley with centuries-old traditions in charcuterie production.
Getting to know Veroni Speck
With its strong and unmistakable flavour, Veroni Speck is characterised by its natural smoking process that evokes the scent of mountain forests which gives it its unique aroma.
Veroni on Z100 New York
Take the chance to win our Prize Pack including your own charcuterie with Z100 NY’s contest.. Enter now
The innovative Veroni’s charcuterie trays on Deli Market News
Thanks to the new eco-friendly packaging, Veroni’s charcuterie are not only good to enjoy, but also good for the environment…
Veroni launches sustainable charcuterie trays
The Italy-based cured meat producer introduces its innovative, eco-friendly charcuterie packaging..
Asparagus and cold cuts
Have you ever tasted asparagus? They are very popular vegetables in Italy, with their delicate taste are the perfect combination for our cold cuts.
Cooked ham during pregnancy
Did you know that moms-to-be can safely eat ham? Rich in vitamins and iron, it can be added to a well-balanced diet.
Italian Soppressata
No need to look further to enjoy the best salami in your sandwich: with its tasty and intense flavor, Veroni Italian soppressata is beyond delicious!
How to create Italian-style sandwiches with your favorite charcuterie
You might ever hear the word “panini”, it’s the Italian word for sandwiches…
The taste of Emilia-Romagna
Veroni has always been committed to promoting the taste of Emilia-Romagna with our cured meats. This is a spectacular region where you can enjoy art, nature, and good food.
We are at Specialty Food Live! 2021
This January, the delicious taste of Veroni Italian imported charcuterie goes online with Specialty Food Live! 2021
The best pairings with Mortadella
To perfectly combine charcuterie with cheese, there are some tips and guidelines – some cold cuts and cheeses complement each other better than others..
Ring in the new year with Veroni’s charcuterie
Do you want to elevate your New Year’s Eve celebration? Try Veroni’s new charcuterie trays with 100% authentic Italian cured meats!
Win Veroni’s gift basket!
Enter the Z100 New York giveaway contest for a chance to win Veroni’s gift basket – a selection of our imported Italian charcuterie!
Crown-shaped savory cake filled with salame calabrese and olives
Enrich your Christmas dinner with our delicious crown-shaped savory cake filled with salame calabrese and olives.
Family traditions at Christmas
Every family has its own Christmas traditions and here at Veroni, we would like to take part to these traditions with our products…
Festive season in Italy
In Italy, the month of December means just one thing: Festive season…
Omelette roll with zucchini and cooked ham
If you are craving some fresh food…