Our certification system​

Veroni follows an internationally recognized certification system to ensure food safety and a high quality of production. We strive for excellence in all our products by developing new lines that combine tradition with state-of-the-art technologies, while satisfying the new market trends and the more discerned customers.

Our plants and production processes are compliant with the most restrictive safety, food hygiene, and environmental standards and requirements, including:

  • SQF food safety and quality program;
  • IFS (International Food Standard) and BRC (British Retail Consortium) standards, which cover all the aspects relating to health and hygiene in food production; 
  • BRC British Retail Consortium.

We have an Environmental Management System in accordance with the UNI EN ISO 14001:2015 standard, as certified since July 2008, an Environmental Statement pursuant to Regulation (EC) No. 1221/2009 and a health and hygiene safety self-monitoring plan.

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