our NEWS
Taste and Explore: Carpi’s Perfect Blend of History and Flavor
Nestled in the heart of Emilia-Romagna, Carpi is a hidden gem that embodies the region’s rich history, cultural charm, and world-famous culinary traditions!
Polenta tartlets with salami and smoked scamorza cheese
Small and tasty, they are the ideal appetizer for any occasion: discover the recipe for polenta tartlets with salami and scamorza cheese.
Dry Martini and Prosciutto wrapped in warm Emilia Piada. Instantly feel like James Bond.
A cocktail just like James Bond would order. What drink are we talking about? Simple—the legendary Dry Martini, paired with our Prosciutto.
Platter of Veroni antipasto arrosto with grilled vegetables
Platter of Veroni Antipasto Arrosto* with grilled vegetables, Taggiasca olives, cherry tomatoes in oil and mozzarella…
Starter with salame, coppa and prosciutto platter with fresh fruit and mature cheeses
Cut the melon into slices and place on a platter together with the…
Exploring Vignola: The Heart of Cherries and Heritage
Dreaming of your next Italian getaway? Consider Vignola in the fall, a true jam of the Emilia-Romagna region!
From Emilia-Romagna to Georgia: our experience at the Atlanta Food & Wine Festival
Our experience at the Atlanta Food & Wine Festival. Gourmet events, street food, tasting experiences and the italian style Aperitivo.
Parmesan and mortadella cookies
Small and so tasty, the Parmesan cheese and Veroni mortadella cookies are mouth-watering finger food!
Focaccia with pistachio pesto and Mortadella Veroni
Focaccia with pistachio pesto and Mortadella Veroni by italian food blogger Sonia Peronaci
Potato and ham bouquets
Our potato and ham bouquets are an alternative dish that always tempts everyone’s appetite… they are delicious!
Spotlight On The Atlanta Food And Wine Festival
Last August, we played a starring role in U.S. summer tennis events. Now, we make our debut as the Official Italian Charcuterie Partner at the Atlanta Food and Wine Festival
Mezcal and Salame Toscano: The Pairing You Didn’t See Coming
Mezcal and Salame Toscano. What is it exactly, and what is the best pairing to boost its flavor? Let’s find out!
Hake rolls with Italian coppa and fava beans cream
Is combining meat and fish a no-no? Time to change your mind with a truly delicious dish: hake rolls with Italian coppa and fava beans cream.
Cincinnati Open: our tennis adventure continues
Cincinnati Open. Our exciting journey as official sponsor of major tennis tournaments continues!
Pork Sausage Seeded Bagels
easy to make and perfect to bring to work or school for your kids…
A Great Picnic? Make It Posh!
We had a blast at the Cincinnati Magazine’s Posh Picnic 2024, bringing a touch of Italian flair to Indian Hill, Ohio.
Pinwheel sandwiches filled with mortadella, ricotta cheese and pistachios
Mortadella lover alert!
Mortadella Meets Limoncello Spritz
Summer is the perfect time to enjoy an Italian-style aperitivo, and what better way to do so than with a refreshing Limoncello Spritz paired with our delicious Mortadella?
Experience the Flavors of Italy at the Mubadala Citi DC Open
This summer, we are bringing the authentic taste of Italy to the USA—from Washington, DC, to Cincinnati and Atlanta!
Chicken and pancetta keftas
Add our pancetta to typical Moroccan chicken keftas to make them even more delicious!
Salty parmesan scones with salami, olives, and thyme
They are traditional British tea time treats, but in our savory version with salami and olives, scones are perfect for a summer aperitivo!
Tomatoes Stuffed with Couscous and Mortadella
Fresh summer flavors that are light but filling for any occasion…
Pasta with pepper cream and ham
Summer is the season of peppers! We love them because they add color and taste to our favorite dishes with Veroni cold cuts.
Last night’s event: A celebration of Italian excellence in New York
With the stunning skyline of the Big Apple as our background, we indulged in a night of exquisite flavors and delightful experiences
Discover Cesenatico: Culinary Delights of a True Adriatic Gem
Nestled between Ravenna and Rimini, Cesenatico is renowned for its sandy beaches, its historic Porto Canale, and its rich culinary heritage
Grilled zucchini rolls with prosciutto and soft cheese
Fresh, healthy, and appetizing…
Orange Wine, what it is and why you should try it
The new summer 2024 trend? We are talking about wines with an orange hue, a variety that is increasingly gaining the attention of consumers and the media.
Mortadella-Stuffed Zucchini
Find the perfect balance between the freshness of the zucchini and the full-flavor of Veroni Mortadella…
Veroni celebrates the Italian aperitivo with its high-quality charcuterie at Ibbda and Summer Fancy Food show
Veroni celebrates the Italian aperitivo in Houston at IBBDA and in New York at the Summer Fancy Food Show.
A perfect combination of sport and taste: our adventure as the official suppliers of the Internazionali BNL d’Italia
A perfect combination of sport and taste: Internazionali BNL d’Italia, an unmissable event for all tennis fans now in its 81st edition.