RECIPES
Polenta tartlets with salami and smoked scamorza cheese
Small and tasty, they are the ideal appetizer for any occasion: discover the recipe for polenta tartlets with salami and scamorza cheese.
Parmesan and mortadella cookies
Small and so tasty, the Parmesan cheese and Veroni mortadella cookies are mouth-watering finger food!
Potato and ham bouquets
Our potato and ham bouquets are an alternative dish that always tempts everyone’s appetite… they are delicious!
Hake rolls with Italian coppa and fava beans cream
Is combining meat and fish a no-no? Time to change your mind with a truly delicious dish: hake rolls with Italian coppa and fava beans cream.
Pork Sausage Seeded Bagels
easy to make and perfect to bring to work or school for your kids…
Pinwheel sandwiches filled with mortadella, ricotta cheese and pistachios
Mortadella lover alert!
Chicken and pancetta keftas
Add our pancetta to typical Moroccan chicken keftas to make them even more delicious!
Tomatoes Stuffed with Couscous and Mortadella
Fresh summer flavors that are light but filling for any occasion…
Grilled zucchini rolls with prosciutto and soft cheese
Fresh, healthy, and appetizing…
Crispy baskets filled with Italian coppa, melon and mild gorgonzola cheese
Here’s a beautiful to see and good to eat plate – our crispy baskets filled with Italian coppa and melon are amazing!
Cannoncini filled with Italian prosciutto mousse
They look sweet, but instead… our salty cannoncini filled with Italian prosciutto mousse are simply delicious!
Shrimp and pancetta skewers
Easy to make and tasty to eat, shrimp and pancetta skewers solve any doubts when you don’t know what to cook and have limited time.
Eggplant & Speck roses
With its distinct and unmistakable flavor, our Speck Italiano enhances the taste of every recipe.
Pasta with beans and dry-cured ham
Surprise your taste buds with an unusual food pairing: beans and our tasty Prosciutto will make this pasta one of your favorite dish!
Strudel stuffed with mortadella, mozzarella and pistachios
Pistachios are absolute the best pairing for Italian Mortadella – when combined, their flavors create an amazing tasting experience.
Pizza dough rolls with salame Toscano and broccoli cream
Add some more taste to winter’s meals with our pizza dough rolls filled with broccoli and Veroni salami…
Pancetta-crusted roast veal roll
An iconic Italian dry-cured meat, pancetta stands out for its deep, sharp flavor.
Crown-shaped savory cake filled with salame calabrese and olives
Enrich your Christmas dinner with our delicious crown-shaped savory cake filled with salame calabrese and olives.

















