Easy to make and tasty to eat, shrimp and pancetta skewers solve any doubts when you don’t know what to cook and have limited time.
Soft on the outside and tasty on the inside, our panzerotti stuffed with tomato, Italian coppa and mozzarella are so “molto buoni” that one pulls the other.
Surprise your friends with an unusual-looking appetizer! The flavor of our crispy baskets stuffed with salami, eggplant, and burrata will impress them!
Fresh summer flavors that are light but filling for any occasion…
Summer is the season of peppers! We love them because they add color and taste to our favorite dishes with Veroni cold cuts.
With its intense fragrance and taste, mortadella wonderfully tops our savory version of classic cheesecake.
Add our pancetta to typical Moroccan chicken keftas to make them even more delicious!
Small and so tasty, the Parmesan cheese and Veroni mortadella cookies are mouth-watering finger food!
If you are looking for an original but very easy recipe, zucchini and ham balls are a delicious idea.
Are you a pistachio lover? Then you’ll definitely enjoy this fusilli pasta with pistachio pesto and mortadella, the perfect combination for a delicious dish.
Is combining meat and fish a no-no? Time to change your mind with a truly delicious dish: hake rolls with Italian coppa and fava beans cream.
If you love healthy recipes, you should try this colorful salad…
With its crumbly appearance but unmistakable taste, our pie with potatoes and Veroni ham will surprise you with its intense flavor!
With their intense flavor and unique aroma, Spaghettoni pasta with Gorgonzola cheese and Veroni’s salame are a real treat for the palate!
Looking for some tasty food? Try our Italian burrito and you’ll love it!
So delicious that it’s impossible not to finish it all, our Mortadella crumble with brie and asparagus is sensational! Try the recipe.
Do you like chickpeas? If yes, you absolutely must try our delicious combination with salami and yogurt!
Looking for an Italian-style dish? Try our faux “gnocchi alla romana” with spinach and Veroni’s prosciutto!