our NEWS
Cannoncini filled with Italian prosciutto mousse
They look sweet, but instead… our salty cannoncini filled with Italian prosciutto mousse are simply delicious!
Veroni makes its comeback to Mubadala Citi DC Open as Official Italian Charcuterie Sponsor
Veroni’s comeback to Washington D.C’s Mubadala Citi DC Open as official sponsor from July 29th to August 6th
Pancetta and dried pruns: the combo you wouldn’t expect
Surprise family and friends with an unusual yet delicious union. An easy recipe and pairing with a classic Italian cocktail.
Milano, Calabrese and Toscano: the perfect salami trio for your appetizers
hree italian regions and their iconic salami, each one with a different taste…
Shrimp and pancetta skewers
Easy to make and tasty to eat, shrimp and pancetta skewers solve any doubts when you don’t know what to cook and have limited time.
Kick off the 4th of July celebrations with Veroni charcuterie
Are you ready to celebrate Independent Day rich with fun and good food? While waiting for the fireworks, indulge in our Snack line.
Discover Emilia-Romagna: what to visit, eat and enjoy in Rimini
Rimini, a beautiful town overlooking the Adriatic Sea and 100 km far from Bologna…
Discovering our Pancetta
Did you know that in Italy we use smoked pancetta as an alternative to bacon? It gives an extra pop of flavor to your special recipes
A special Californian night with Veroni: golf under the stars while tasting an authentic Italian aperitivo
After sponsoring the official Italian charcuterie of the Houston Open 2022, our passion…
Combination of cold cuts and rose wine
For a delicate but tasty aperitif, the combination of cold cuts and rose wine is the right compromise for everyone
Veroni launches humanely raised meat at the IDDBA 2023
Veroni, the first brand of Italian charcuterie in the US, chooses the IDDBA show…
From the city that never sleeps, here it is the Manhattan recipe to make it at home with its best charcuterie pairing
There are two theories about the origin of this cocktail. The first traces the birth of this…
Discover Emilia-Romagna: 10 good reasons to visit the wonderful town of Reggio Emilia
Reggio Emilia is the city where everyone is welcome, from the typical Reggio Emilia approach…
Get to know our salame di Parma
Our Salame di Parma takes its name from the area where it’s produced. Find out more about this delicious salami!
Discover Emilia-Romagna: Correggio
We start from Veroni’s hometown: Correggio. Where it all began…
Getting to know Veroni cooked ham
Cooked ham is a relatively recent product in the Italian tradition, but thanks to its…
3 yummy pairing with Hugo Spritz for a spring aperitivo
Fresh, lightly sparkling and fragrant: Hugo Spritz is always the right choice for a perfect aperitivo…
Whiskey and charcuterie: a heavenly pairing
For an unconventional evening, we suggest you organize a tasting of whiskey along with our authentic Italian cold cuts….
All about Italian speck
Veroni’s speck stands out for its intense and slightly smoked taste that evokes the forest scents of Trentino-Alto Adige…
Waffles: the right choice at any time of day
Crispy on the outside, but fluffy inside, waffles are beloved so much so that…
Veroni delights BNP Paribas Open’s fans and champions with its Italian charcuterie
Veroni delights BNP Paribas Open’s fans and champions with…
Veroni takes the court to support the most important tennis tournaments in the US and kicks off 2023 as an Official Sponsor of the BPN Paribas Open
he Italian family-owned cured meat producer debuts as the Official Italian Charcuterie sponsor…
Veroni goes to the Tennis Paradise at BNP Paribas Open
We’ve a bee in our bonnet about tennis!
Charcuterie and cocktails
Pairing charcuterie with cocktails is not a modern trend as you can think. This is a common pairing during happy hours in Italy with its famous name, “Aperitivo ”…
8 easy tips to reduce food waste and to store it better
According to a recent article of The Guardian, every year on average…
5 must-have to Hygge-ify your days
Let’s start from the basics, how do you pronounce this word? It is a Danish…
Crepes world day: how to celebrate this tasty day with Veroni deli meats
The origins of crepes date back to 13th century in Brittany, France, where it seems a housewife…
Eggplant & Speck roses
With its distinct and unmistakable flavor, our Speck Italiano enhances the taste of every recipe.
Bloody Mary: discover how perfectly this icon drink pairs with cold cuts
It is Paris in the early 20th century when a young bartender named Fernand Petiot invents the Bloody Mary…
Veroni goes to Las Vegas to strength the aperitivo time at Winter Fancy Food Show
From January 15 to 17 at the Las Vegas Convention Center, we are presenting…





























