APPETIZERS

 

Leek and potato cream with crispy pancetta and pine nuts

Leek and potato cream with crispy pancetta and pine nuts

Ingredients: - 2 leeks - 10.5 oz of potatoes - 17 fl oz of vegetable broth - 4 slices of pancetta - 3 tablespoons of pine nuts - 6.7 fl oz of milk - Olive oil - salt and pepper   Steps: Peel the potatoes, cut them into small pieces Wash the leeks and cut them...

Gnudi with vegetables and salami

Gnudi with vegetables and salami

Who doesn’t love Tuscany? Sharing with you a traditional and ancient recipe of this amazing region: “gnudi” , made with vegetables…

Potato and ham bouquets

Potato and ham bouquets

Our potato and ham bouquets are an alternative dish that always tempts everyone’s appetite… they are delicious!

Salad with coppa and roasted pumpkin

Salad with coppa and roasted pumpkin

It’s pumpkin time! Combine pumpkin and our Italian coppa to create a super tasty salad. It only takes a few steps to enjoy the flavors of fall! 

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