Appetizers Recipes - Veroni USA

Caesar salad with prosciutto and sliced raw mushrooms

Caesar salad is one of the most famous and appreciated salads in the world. Try our delicious version with mushrooms and Veroni italian prosciutto, it will be even more tasty!

Salami Muffins with Pecorino Cheese

A crowd pleaser at any gathering, they’re small but big on flavour…

Barley salad with feta cheese, ham and olives

If you love healthy recipes, you should try this colorful salad…

Buckwheat pancakes with Italian prosciutto and burrata cheese

Wondering how to make your brunch even more delicious?

Salami di Parma and herbs madeleines

Indulge in the delicious taste of our Madeleines filled with salami…

Zucchini and Ham pie

The tangy taste of feta cheese combined with zucchini and Veroni’s cooked ham…

Saltimbocca with Potatoes

A delicious Italian dish made with turkey breast,…

Italian burrito with roasted ham

Looking for some tasty food? Try our Italian burrito and you’ll love it!

Ham Crumble Pie

With its crumbly appearance but unmistakable taste, our pie with potatoes and Veroni ham will surprise you with its intense flavor!

Chickpeas with Salami and Greek Yogurt

Do you like chickpeas? If yes, you absolutely must try our delicious combination with salami and yogurt!

This article was originally published by Sonia Peronaci on her blog. Ingredients: For 4 spinach scones 5.30 oz of flour 00 0.18 oz of baking powder for savory pies 1.4 oz of cold butter from the refrigerator 0.35 oz of brown sugar 1.8 oz of squeezed and blended cooked...

Leek and potato cream with crispy pancetta and pine nuts

Ingredients: - 2 leeks - 10.5 oz of potatoes - 17 fl oz of vegetable broth - 4 slices of pancetta - 3 tablespoons of pine nuts - 6.7 fl oz of milk - Olive oil - salt and pepper Steps: Peel the potatoes, cut them into small pieces Wash the leeks and cut them...