Rosé wine and charcuterie pairings

Rosé wine and charcuterie pairings

Cured meats are excellent on their own but to be enhanced they need the right wine pairing. Rosé wine can be a pleasant surprise. Thanks to its low tannins level, rosé pairs perfectly with charcuteries. The high salt content and dryness of the meat, typical of some...
Getting to know our Prosciutto

Getting to know our Prosciutto

Dry-cured ham, or Prosciutto in Italian, is perhaps the best-known form of traditional Italian cold cuts. Many varieties of this Prosciutto have even obtained the recognition of Protected Designation of Origin (PDO) for its history and its unique taste. The...
Discovering our Coppa

Discovering our Coppa

Do you want to experience the traditional flavors of Italy? Coppa is the one for you! We offer a huge selection of traditional Italian cold cuts including everyone’s favorites such as prosciutto, salame and mortadella. Coppa is one of the most popular cold cuts in...
Giveaway alert: enjoy #homeaperitivohour!

Giveaway alert: enjoy #homeaperitivohour!

In the current climate, we would like to encourage you to stay home and keep others safe. We have launched the #HomeAperitivoHour initiative across our social media platforms. Formulating a giveaway for our Instagram followers, we will be picking a selection of...
Beer and salami pairings

Beer and salami pairings

  BEER AND SALUMI PAIRINGS Salami and beer, what more do you need in a pairing? We know that adding cured meat to the mix can only make a cold, crisp glass of beer better. Just as beer has a long history so do our wide array of Italian cold cuts, so we wanted to...