Hake rolls with Italian coppa and fava beans cream

Hake rolls with Italian coppa and fava beans cream

Is combining meat and fish a no-no? Time to change your mind with a truly delicious dish: hake rolls with Italian coppa and fava beans cream. Ingredients for 4 people: 8 white fish fillets 3.5 oz of Italian coppa 1/2 glass of dry white wine extra virgin olive oil...
Pork Sausage Seeded Bagels

Pork Sausage Seeded Bagels

Sesame and poppy seed bagel with fresh cheese, pork sausage and avocado Find below out recipe for an easy healthy lunch, easy to make and perfect to bring to work or school for your kids. INGREDIENTS To serve 4 people you will need the following ingredients: • 40g...
Chicken and pancetta keftas

Chicken and pancetta keftas

Add our pancetta to typical Moroccan chicken keftas to make them even more delicious! Full recipe on the blog   Ingredients for four people: 18 oz of minced chicken breast 12 slices of Veroni pancetta fresh coriander extra virgin olive oil 1 spring onion cumin...
Tomatoes Stuffed with Couscous and Mortadella

Tomatoes Stuffed with Couscous and Mortadella

Summer calls for easy recipes that are light, but full of flavor! Therefore, you can’t go wrong with this blend of juicy fresh tomatoes and the lightness of couscous paired with Veroni Mortadella and primosale cheese. INGREDIENTS 8.5 oz pre-cooked couscous 1 cup of...
Pasta with pepper cream and ham

Pasta with pepper cream and ham

Summer is the season of peppers! We love them because they add color and taste to our favorite dishes with Veroni cold cuts. Ingredients for 4 people: – 14 oz of penne pasta – 7 oz of cooked ham – 2 red peppers – ½ of a garlic clove – 0.7...
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