Bread toast with radicchio, poached egg and Veroni ham

Bread toast with radicchio, poached egg and Veroni ham

Looking for a quick and tasty dish? Try our wholemeal bread toast with radicchio, poached egg and Veroni ham. You will love it! Ingredients: – 4 slices of whole wheatl bread – 4 eggs – 3 oz of Italian Prosciutto – vinegar (1tsp per liter of...
Toasted bread with peas cream, sunflower seeds and salame

Toasted bread with peas cream, sunflower seeds and salame

Have you ever tried Italian Bruschetta? Here, Veroni’s style version with green peas purée and salami to take your Aperitivo to the next level! 4 slices of toasted bread 7oz of fresh or frozen peas 2 tbs of toasted sunflower seeds 4 slices of whole salame  Mint leaves...
Sandwich with mortadella, green sauce and mozzarella

Sandwich with mortadella, green sauce and mozzarella

The American sandwich is known and eaten all over the world: it changes according to preference, but with the addition of our mortadella it can only be even more delicious! Ingredients: 1 bread roll 5.3 oz of Veroni mortadella 1 buffalo mozzarella basil green sauce,...
Caesar salad with prosciutto and sliced raw mushrooms

Caesar salad with prosciutto and sliced raw mushrooms

Caesar salad is one of the most famous and appreciated salads in the world. Try our delicious version with mushrooms and Veroni italian prosciutto, it will be even more tasty!  Ingredients: 1/2 baguette 5.3 oz of Veroni prosciutto crudo (dry cured ham) 5.3 oz of...
Cannoncini filled with Italian prosciutto mousse

Cannoncini filled with Italian prosciutto mousse

They look sweet, but instead… our salty cannoncini filled with Italian prosciutto mousse are simply delicious! Ingredients: 1 rectangular roll of puff pastry 3.5 ounces of prosciutto cotto 3.5 ounces of ricotta cheese 1 egg 1 tablespoon of milk poppy seeds salt...
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