Spelt with Speck, apple and radicchio

Spelt with Speck, apple and radicchio

Do you like Italian Speck? And do you like apples? Here is a recipe that amazingly combines them: spelt berries with radicchio, apples and Veroni’s speck. INGREDIENTS 8.5 oz of spelt 2 apples 8 slices of speck 1 radicchio head 3 zucchinis 1/2 lemon Sunflower...
Bruschetta with Salame, lacinato kale pesto and pecorino cheese

Bruschetta with Salame, lacinato kale pesto and pecorino cheese

Ingredients for 4 people: 4 bruschetta bread Veroni Salame 1 garlic clove For the pesto: 1 garlic clove 7 oz lacinato kale 2.8 oz unblanched almonds 1.4 oz pine nuts 1.4 oz grated Parmigiano 1.4 oz grated Pecorino extra virgin olive oil salt and pepper Steps: Toast...
Parmesan and mortadella cookies

Parmesan and mortadella cookies

Small and so tasty, the Parmesan cheese and Veroni mortadella cookies are mouth-watering finger food! Ingredients for four people: 7 oz of flour ‘00’ 4.2 oz of butter 2.5 oz grated parmesan cheese 2 egg yolks 2 oz of water 2 tablespoons fresh chopped rosemary A pinch...
Hake rolls with Italian coppa and fava beans cream

Hake rolls with Italian coppa and fava beans cream

Is combining meat and fish a no-no? Time to change your mind with a truly delicious dish: hake rolls with Italian coppa and fava beans cream. Ingredients for 4 people: 8 white fish fillets 3.5 oz of Italian coppa 1/2 glass of dry white wine extra virgin olive oil...
Pork Sausage Seeded Bagels

Pork Sausage Seeded Bagels

Sesame and poppy seed bagel with fresh cheese, pork sausage and avocado Find below out recipe for an easy healthy lunch, easy to make and perfect to bring to work or school for your kids. INGREDIENTS To serve 4 people you will need the following ingredients: • 40g...
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