An Amazing Experience at the Winter Fancy Food Show 2025!
We had an amazing time at this year’s Winter Fancy Food Show in Las Vegas! It was a fantastic opportunity to share once again the authentic flavors of our products and showcase the excellence of Made in Italy at one of the most important exhibitions in the...
Golden Flavors Inspired by San Francisco
Golden Flavors Inspired by San Francisco Looking for a fresh and tasty combo? This charcuterie board and citrusy mocktail are inspired by San Francisco and bring good vibes to your table. This combo is easy to prepare, full of flavor, and perfect for any occasion....
Creative Ways to Transform Holiday Leftovers (Featuring Cured Meats!)
The holidays are all about big meals and even bigger leftovers. But don’t let all that extra food go to waste! With a little creativity (and some cured meats like our prosciutto, salame or pancetta), you can turn your leftovers into easy-to-make, tasty dishes everyone...
Charcuterie and cheese for a delicious Antipasto
Charcuterie and cheese for a delicious Antipasto – Charcuterie and cheese are like soulmates – in Italy, we love them so much that there’s almost no meal without them. While this duo is the undiscussed protagonist of any Italian aperitivo, a plate combining...
