Crown-shaped savory cake filled with salame calabrese and olives
Braided crown: a delicious savory cake with salami, provola cheese and olives Ingredients for 4 people: 13.8 oz of manitoba flour 3.5 oz of flour 00 0.3 oz of dehydrated brewer’s yeast 3 egg yolks 4.4 fl oz of milk 4.2 oz soft butter 1 teaspoon of sugar 1...
Omelette roll with zucchini and cooked ham
If you are craving some fresh food for the perfect aperitivo or light dinner, this omlette would be a great idea. Here the recipe: For 4 servings Ingredients for the omelette 8 eggs 2oz of grated parmesan cheese Salt and pepper For the filling 5 oz of cooked ham 9 oz...
Penne with pepper cream and ham
This recipe is a classic with a spicy twist where creamy pepper sauce and light and savory shredded ham come together in perfect harmony. A match made in heaven? We think so… Try it out and see for yourself! Ingredients for 4 people 14 ounces of penne pasta 7 ounces...
Classic Italian Carbonara
Carbonara is one of the most globally loved Italian foods which, when made traditionally, is really simple to make. Treat yourself with some soul-food tonight and see just how simple it is to create a masterpiece. INGREDIENTS 1 packet of spaghetti pasta 1 pack of...