The History of Grissini Bread Sticks
Grissini nowadays are a must-have antipasto board item as their subtle flavor goes perfectly with an endless range of cured meats and cheeses. But did you know that grissini have a history of more than 3,000 years? Grissini, or crispy bread sticks, has a very...
The History of Salame Felino
Today is National Salami Day, one of our favorite days of the year! We thought it fitting to share with you the history and characteristics of one of our salami variations that is sure to inspire you to venture out and try some new flavors. There are endless types of...
Labor Day Recipe Ideas
Labor Day should be spent relaxing and enjoying the things you wish you could do when you have work. Although traditionally a BBQ with friends is the go-to for Labor Day, this shouldn’t mean you have to offer the same tired menu each year. Mix it up this year by...
Beer and Cold Cut Pairings
For international Beer Day, we thought we would dive deep into the perfect pairing between cured meats and complimenting beers. We take an overlook at all of our 100% Italian-made meats that can be enhanced with a large array of beers. Some beers can really bring out...