Omelette roll with zucchini and cooked ham
If you are craving some fresh food for the perfect aperitivo or light dinner, this omlette would be a great idea. Here the recipe: For 4 servings Ingredients for the omelette 8 eggs 2oz of grated parmesan cheese Salt and pepper For the filling 5 oz of cooked ham 9 oz...
Pea and zucchini soup with crunchy Coppa Italiana
Warm up with our Pea and Zucchini Soup topped with crunchy Veroni’ Pancetta, a real treat for the palate! Ingredients for 4 people: 10.6 oz of fresh shelled peas 2 green zucchini 2 shallots fresh basil extra virgin olive oil 1.7 fl oz of fresh cream 8 slices of Coppa...
Celebrating Saint Martin’s day in Italy
On the 11th of November in Italy – from north to south – people love to celebrate Saint Martin’s day. This day falls during the so-called Indian Summer that in Italy is known as Summer of Saint Martin, a period of unusually warm weather. Saint...