Stuffed artichokes with Coppa and Parmesan cheese

Stuffed artichokes with Coppa and Parmesan cheese

Are you looking for a special tasty dish that’s different from your usual cooking? Try the delicious artichoke stuffed with Coppa and Parmesan cheese – a real delicacy for the palate! Here’s the recipe For 4 people Ingredients: 8 artichokes 3.5 oz of Coppa 3.4...
Gratin prosciutto-wrapped asparagus

Gratin prosciutto-wrapped asparagus

You deserve a super tasty recipe! With just few ingredients, you can prepare some delicious Prosciutto-wrapped-asparagus, an easy and original appetizer. 17,5 oz of asparagus 10,5 of Veroni’s Italian Prosciutto 3,5 oz of sliced Provolone cheese 2 oz grated parmesan...
Salame Milano & Ricotta Cheese Crepes

Salame Milano & Ricotta Cheese Crepes

These crepes are the perfect recipe for any salty crepe lover, combining the Italian classic Salame Milano with another well known Italiano cheese. Not to hard to make these crepes are an easy solution to breakfast, lunch or even dinner, so why not give them a try?...
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