White pizza with red radicchio and Salame Milano

White pizza with red radicchio and Salame Milano

Serves 4 Preparation time: 10 min Cooking time: 40 min Ingredients: 500 g ready-made pizza dough 2 heads late-growing red Radicchio of Treviso 150 g Veroni Salame Milano, sliced  2 fiordilatte mozzarella balls extra virgin olive oil rosemary 1 garlic clove salt pepper...
Charcuterie and cheese for a delicious Antipasto

Charcuterie and cheese for a delicious Antipasto

Charcuterie and cheese for a delicious Antipasto – Charcuterie and cheese are like soulmates – in Italy, we love them so much that there’s almost no meal without them. While this duo is the undiscussed protagonist of any Italian aperitivo, a plate combining...
The hole in one of Veroni at the Houston Open

The hole in one of Veroni at the Houston Open

The hole in one of Veroni at the Houston Open – What a wonderful experience we had at the Houston Open 2022 – one of the premier PGA TOUR events in Texas – which took place from November 10th to 13th! We were the official Italian charcuterie sponsor. In the...
A record breaking Mortadella: Veroni at NYCWFF

A record breaking Mortadella: Veroni at NYCWFF

A record breaking Mortadella: Veroni at NYCWFF – What a wonderful event it took place at Pier 86 in Manhattan! The New York City Wine & Food Festival was a unique experience for us, but also for New Yorkers that were able to find out and taste the largest...
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