Stuffed artichokes with Coppa and Parmesan cheese

Stuffed artichokes with Coppa and Parmesan cheese

Are you looking for a special tasty dish that’s different from your usual cooking? Try the delicious artichoke stuffed with Coppa and Parmesan cheese – a real delicacy for the palate! Here’s the recipe For 4 people Ingredients: 8 artichokes 3.5 oz of Coppa 3.4...
From The Sunshine Double To Rome—And On To Cincinnati!

From The Sunshine Double To Rome—And On To Cincinnati!

For the first time as Official Partner of the Internazionali BNL d’Italia, Veroni elevates the Rome tournament with an immersive Italian food and lifestyle experience for global tennis fans. Following a standout presence at the U.S. Sunshine Double this March, Veroni...
Salame Milano & Ricotta Cheese Crepes

Salame Milano & Ricotta Cheese Crepes

These crepes are the perfect recipe for any salty crepe lover, combining the Italian classic Salame Milano with another well known Italiano cheese. Not to hard to make these crepes are an easy solution to breakfast, lunch or even dinner, so why not give them a try?...
Zucchini and roasted ham balls

Zucchini and roasted ham balls

If you are looking for an original but very easy recipe, zucchini and roasted ham balls are a delicious idea. Follow every step to realize a delicious appetizer. 21 oz of zucchini 7 oz of stale bran bread 3,5 oz of roasted ham 3 eggs 2,5 oz of grated pecorino cheese 1...
Spring Entertaining, Made Effortless

Spring Entertaining, Made Effortless

From Spring brunches to seasonal backyard gatherings, Veroni charcuterie offers shareable, stylish options that celebrate flavor, togetherness, and the Mediterranean lifestyle. This spring, Americans are rethinking how they gather around the table — from casual...