


The perfect Italian chopping board: cold cuts and cheese
The perfect Italian charcuterie board: cold cuts and cheese When you think of the Italian charcuterie board par excellence, there is only one image that immediately comes to mind: the simple yet delicious pairing of cold cuts and cheese. By pairing our cured meats...
How to pair white wine with Veroni charcuterie
How to pair white wine and Veroni charcuterie? Whether it is for an aperitivo with friends or as an appetizer for a family dinner, the charcuterie board is a typical course in every region of Italy. This is the ideal choice to amaze your guests, especially when the...
How we enjoy aperitivo in the Emilia-Romagna region
Are you thinking about the weekend? Same here at Veroni! On weekends, we love to relax and enjoy a nice aperitivo with our friends. This is truly an Italian ritual – a good glass of wine or spritz cocktail paired with Italian charcuterie and cheese. As Emilia-Romagna...