Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
News
The perfect chopping board: cold cuts, cheese, and jam
Cold cuts, cheese, jam… and the perfect chopping board is ready!
Pizza dough rolls with salame Toscano and broccoli cream
Add some more taste to winter’s meals with our pizza dough rolls filled with broccoli and Veroni salami…
Mulled wine
Sweet and spicy, mulled wine is a hot drink typically served at Christmas markets to warm up the atmosphere.














