The Italian Food Valley

The Italian Food Valley

Veroni’s cured meats are all manufactured in Emilia-Romagna, the Italian region known as Italy’s largest food valley with centuries-old traditions in charcuterie production. Emilia-Romagna is home to countless cured meats, including Prosciutto di Parma and Mortadella,...
Veroni on Z100 New York

Veroni on Z100 New York

We are thrilled to announce we are on-air with our first-ever radio commercial in the US! Listen to Z100 New York: you will hear the amazing Elvis Duran Show’s co-host Danielle Monaro talking about our flavorsome, Italian authentic cold cuts. In the US, Veroni has...
The innovative Veroni’s charcuterie trays on Deli Market News

The innovative Veroni’s charcuterie trays on Deli Market News

As a fresh food, charcuterie requires high-performing packaging that guarantees the quality and safety of the product, Veroni has devolopped an innovative charcuterie trays. For this reason, our new packaging ensures the high-quality of our cold cuts and,  has a low...
Veroni launches sustainable charcuterie trays

Veroni launches sustainable charcuterie trays

100% recyclable sustainable trays for Veroni’s authentic italian charcuterie The Italy-based cured meat producer introduces its innovative, eco-friendly charcuterie packaging in the US market. With less than 75% of plastic and FSC-certified paper, the trays perfectly...
Asparagus and cold cuts

Asparagus and cold cuts

The pairing of asparagus and cold cuts will surprise you with its goodness! It is well known that asparagus are among the most appreciated and versatile vegetables in the kitchen, but do you know why they are so popular in spring time? They are perfect for those who...
Cooked ham during pregnancy

Cooked ham during pregnancy

Cooked ham in pregnancy? Yes, you can! Thanks to the high temperature production process, cooked ham is a safe product for moms-to-be. This treatment removes bacteria and protozoa, including toxoplasma. The main problem for women’s consumption of ham during...