mortadella Archivi - Veroni USA

Discover Veroni’s Giant Mortadella: the bigger the better

The bigger, the better: here’s a few tips on how to best try the giant version of the real Italian Mortadella in the most authentic ways. Mortadella is no doubt one of the most famous Italian cold cuts all over the world. Because of its place of origin, Americans...

Bologna: three sides of one of Italy’s most famous cities

The Fat, The Learned, and The Red, Bologna’s three nicknames that represent what the city’s essence and soul are all about: food, history, and university. You might have already heard of Bologna, the capital of the Emilia-Romagna region. Locals often use three unique...

Mortadella and Spritz: a timeless classic for a perfect Italian aperitivo

Five ideas and tips on how to use Mortadella in the most creative ways. Some ideal solutions for a refreshing and tasty happy hour. The pairing of Spritz and Mortadella reflects the summery atmosphere of the beaches in Emilia-Romagna, the Italian region where...