Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
News
Mortadella Meets Limoncello Spritz
Summer is the perfect time to enjoy an Italian-style aperitivo, and what better way to do so than with a refreshing Limoncello Spritz paired with our delicious Mortadella?
Experience the Flavors of Italy at the Mubadala Citi DC Open
This summer, we are bringing the authentic taste of Italy to the USA—from Washington, DC, to Cincinnati and Atlanta!
Chicken and pancetta keftas
Add our pancetta to typical Moroccan chicken keftas to make them even more delicious!














