Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
News
Pasta with pepper cream and ham
Summer is the season of peppers! We love them because they add color and taste to our favorite dishes with Veroni cold cuts.
Mortadella-Stuffed Zucchini
Find the perfect balance between the freshness of the zucchini and the full-flavor of Veroni Mortadella…
The Art of the Italian Aperitivo: How to Pair and Enjoy our Coppa Italiana
Authentic, savory and melt-in-your-mouth delicious. Discover the secrets to elevating your next charcuterie board with our premium Coppa Italiana.














