Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME MILANO
SALAME NAPOLI
SALAME TOSCANO
SALAME FELINO IGP
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
SALAME MILANO
SPIANATA ROMANA
SALAME TOSCANO
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME NAPOLI
News
100 Years, One Party, and a Whole Lot of Flavor
On May 28, we celebrated 100 years in the most Milanese way possible — with L’Aperitivo del Secolo, in the secret garden of Giardino Cordusio. An intimate, vibrant evening where time slowed down and every detail — from the setting to the flavors — told a story
100 Years on the Road of Taste
In 2025, we mark 100 years of history, craftsmanship, and innovation. Time may pass, but authentic taste endures.
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