Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME MILANO
SALAME NAPOLI
SALAME TOSCANO
SALAME FELINO IGP
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
SALAME MILANO
SPIANATA ROMANA
SALAME TOSCANO
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME NAPOLI
News
Asparagus and cold cuts
Have you ever tasted asparagus? They are very popular vegetables in Italy, with their delicate taste are the perfect combination for our cold cuts.
Cooked ham during pregnancy
Did you know that moms-to-be can safely eat ham? Rich in vitamins and iron, it can be added to a well-balanced diet.
Italian Soppressata
No need to look further to enjoy the best salami in your sandwich: with its tasty and intense flavor, Veroni Italian soppressata is beyond delicious!