FOOD SERVICE LINE
Boneless Pork shoulder is hand seasoned with spices and slowly aged until tender. Netted for upscale appearance. Similar soft texture to prosciutto. Mild flavor profile. Gluten free, lactose free, with zero grams of trans fat per serving.
Boneless whole Pork legs are salted and seasoned with herbs and spices, slowly aged up to 5 months and naturally smoked. Similar soft texture to prosciutto. Smoked flavor profile. Aged in the Italian Alps, naturally smoked and made from pigs raised without added hormones.
Whole Pork legs are hand coated in sea salt and slowly aged for 12 months in Italy. Our prosciutto is all natural, minimally processed, no artificial ingredients. Sweet, salty and nutty flavor with buttery texture.
Fresh Pork cuts are combined with salt, pepper, and garlic. Pepper salame is coated with crushed peppercorn. Slow aged in Italy. Mild flavor profile. Low acidity and delicate texture. Gluten free, lactose free, made from pigs raised without added hormones, with zero grams of trans fat per serving.
Fresh Pork cuts are combined with spices, chili pepper and hot chili pepper. Slow aged in Italy. Coarse grind and spicy flavor profile. Low acidity and delicate texture. Gluten free, lactose free, made from pigs raised without added hormones, with zero grams of trans fat per serving.
Fresh authentic Mortadella made from finely ground pork meat and natural spices. Slow cooked in a red brick oven. Buttery texture with no greasy residue. Best eaten at room temperature. Gluten free, lactose free, no added phosphates, no MSG, made from pigs raised without added hormones.
Fresh authentic Mortadella made from finely ground pork meat, natural spices and whole pistachio nuts. Slow cooked in a red brick oven. Buttery texture with no greasy residue. Best eaten at room temperature. Gluten free, lactose free, no added phosphates, no MSG, made from pigs raised without added hormones.
Fresh Pork cuts are combined with salt, pepper, and garlic. Slow aged in Italy. Mild flavor profile. Low acidity and delicate texture. Gluten free, lactose free, made from pigs raised without added hormones, with zero grams of trans fat per serving.
Fresh Pork cuts are combined and lightly seasoned with salt, pepper, and fennel seeds. Slow aged in Italy. Coarse grind and mild flavor profile. Low acidity and delicate texture. Gluten free, lactose free, made from pigs raised without added hormones, with zero grams of trans fat per serving.
OUR News
Ham Crumble Pie
With its crumbly appearance but unmistakable taste, our pie with potatoes and Veroni ham will surprise you with its intense flavor!
Salad with baby spinach, Salame Felino IGP
Salad with baby spinach, Salame Felino IGP (Salame Felino PGI), feta cheese, black olives and…
Savor the Flavors of Spring with our Charcuterie
As the weather warms and flowers bloom, it’s the perfect time to refresh your table with delicious Italian specialties. Our charcuterie bring you the authentic taste of Italy, making every spring gathering a feast to remember!