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Buckwheat pancakes with Italian prosciutto and burrata cheese

Wondering how to make your breakfast or brunch even more delicious? Try our buckwheat pancakes topped with burrata cheese and Italian ham. For 6 servings 3,5 oz of buckwheat 2,8 oz of all-purpose flour 8,5 fl. oz of milk 4 oz of fresh ricotta cheese 1 tbsp of yeast A...

A way to celebrate Spring? SpringTime charcuterie board!

Spring at last! The most revitalizing season of the year is here, and with it the urge to fill the kitchen with new flavors and colors. What better way to welcome spring than with a themed charcuterie board like “SpringTime”? Also perfect for your Easter...

Celebrate Valentine’s Day with an Italian Touch

Celebrate Valentine’s Day with an Italian Touch Valentine’s Day is the perfect time to show love and appreciation to the special people in your life. What better way to do so than with a delicious Italian-inspired celebration? This year, create a romantic atmosphere...

An Amazing Experience at the Winter Fancy Food Show 2025!

We had an amazing time at this year’s Winter Fancy Food Show in Las Vegas! It was a fantastic opportunity to share once again the authentic flavors of our products and showcase the excellence of Made in Italy at one of the most important exhibitions in the...

Golden Flavors Inspired by San Francisco

Golden Flavors Inspired by San Francisco Looking for a fresh and tasty combo? This charcuterie board and citrusy mocktail are inspired by San Francisco and bring good vibes to your table. This combo is easy to prepare, full of flavor, and perfect for any occasion....

Creative Ways to Transform Holiday Leftovers (Featuring Cured Meats!)

The holidays are all about big meals and even bigger leftovers. But don’t let all that extra food go to waste! With a little creativity (and some cured meats like our prosciutto, salame or pancetta), you can turn your leftovers into easy-to-make, tasty dishes everyone...