Salame Milano & Ricotta Cheese Crepes

Salame Milano & Ricotta Cheese Crepes

These crepes are the perfect recipe for any salty crepe lover, combining the Italian classic Salame Milano with another well known Italiano cheese. Not to hard to make these crepes are an easy solution to breakfast, lunch or even dinner, so why not give them a try?...
Sassuolo: a journey through history and gastronomy

Sassuolo: a journey through history and gastronomy

Are you planning your vacation in Modena, Italy? If so, do not miss a visit to Sassuolo. This beautiful town, located in the Province of Modena, is an unmissable destination for history enthusiasts and travelers seeking a blend of tradition and contemporary appeal....
Cured ham croquettes

Cured ham croquettes

What are cured ham croquettes if not awesome delicious yamballs? Try our recipe to make your day more special! Here the recipe: Ingredients: 16,9 fl. oz of milk 4 tbsp of extra virgin olive oil 2,1 oz of flour 2 tbsp of grated parmesan cheese 1,8 oz of thinly sliced...
Baked pasta with Salame Calabrese, tomato sauce and mozzarella

Baked pasta with Salame Calabrese, tomato sauce and mozzarella

Try the amazing flavor of Veroni’s Salame Calabrese in a tasty mix with tomato and mozzarella. Simple, easy to make, and delicious! For 4 people, preparation time: 20 ‘ Cooking time: 45 Ingredients: 10.5 oz of rigatoni 7 oz of Veroni’s Salame...