snack line
Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option features 100% imported from Italy salami, provolone cheese and dried cranberries.

Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option is perfect for the spicy lovers: Imported Italian salame calabrese, provolone cheese and Italian breadsticks.

Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option features 100% made in Italy salami, provolone cheese and dried apricots

Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option features 100% imported from Italy salami, provolone cheese and Italian breadsticks.

Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option features 100% imported from Italy mild salami, provolone cheese and roasted almonds.

Snack line recalls the Italian concept of “merenda” (break), usually made with simple but high-quality ingredients available at home. Ideal in office, at school, after gym for a snack with the right amount of proteins and big on taste this paring option features 100% imported from Italy prosciutto, provolone cheese and Italian breadsticks.

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On May 28, we celebrated 100 years in the most Milanese way possible — with L’Aperitivo del Secolo, in the secret garden of Giardino Cordusio. An intimate, vibrant evening where time slowed down and every detail — from the setting to the flavors — told a story
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How we enjoy aperitivo in the Emilia-Romagna region?
100 Years on the Road of Taste
In 2025, we mark 100 years of history, craftsmanship, and innovation. Time may pass, but authentic taste endures.








