Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME MILANO
SALAME NAPOLI
SALAME TOSCANO
SALAME FELINO IGP
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
SALAME MILANO
SPIANATA ROMANA
SALAME TOSCANO
SALAME CALABRESE
SALAME DI PARMA VERONI
SALAME NAPOLI
News
5 unique facts you (probably) didn’t know about the Cincinnati Open
Cincinnati Open, one of the most fascinating tennis tournaments in the world. Here is what makes it so special.
Country Bread Toast with Mortadella and Taggiasca Olive Spread
Crispy country bread, mortadella and creamy Taggiasca olive spread: a quick, flavorful recipe for lunch or a savory snack.
Veroni returns to the Cincinnati Open for the fifth consecutive year, celebrating the Italian aperitivo lifestyle
This August, we’re bringing that spirit back to the Cincinnati Open for the fifth consecutive year, celebrating one of our favorite traditions: Italian aperitivo.