Chub Salami Range
Our salami has a distinctive aroma and flavor due to careful curing and the fresh Italian Apennine mountain air, which creates the ideal climate for drying and curing fine meats. In addition, our salami is HPP Processed for optimum food safety.
Deli Salami Range
Our salami is produced near the green and lush hills of Parma Italy, the longstanding cradle of fine Italian cured meat culture. Prepared according to recipes handed down over many generations, product quality is guaranteed by a careful selection of raw materials and manufacturing techniques that have remained unchanged over time.
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Artichoke and Mortadella Quiche
Very tasty and easy to prepare, our quiche with artichokes and mortadella is amazing. Don’t believe us? Try it out!
The Secret Santa Gift Guide: Food & Drink Edition
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Eastern European Pelmeni: A New Stop On Our World Tour!
The journey continues with Veroni On The Road: 10 Recipes Around The World. Our destination introduces us to Pelmeni, one of the most iconic recipes of Eastern European cuisine.














