SALAMI RANGE
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
Product obtained from pork processed, seasoned, encased, aged, vacuum packed, HPP processed.
OUR News
Potato gnocchi with dry cured ham, sage and Parmigiano Reggiano cheese fondue
Typical Italian, gnocchi are a type of pasta ideal for recipes full of creativity. Try them with Parmesan cheese fondue and Veroni prosciutto
Around the World with Veroni: 10 Culinary Stops. Today’s Star? Lebanon
Today we are traveling to Lebanon, a land known for its rich spices, fresh legumes, and centuries of culinary tradition. It is here that the famous Falafel are born, golden chickpea patties that are crispy on the outside and tender on the inside, celebrated as one of the most beloved street foods in the world.
Gourmet Halloween: Pumpkin Tart with Ricotta, Pistachios & Grilled Mortadella
Looking for an irresistible way to celebrate Halloween this year? Tiziana Ricciardi (DeliziosaVirtu) has created a show-stopping gourmet treat: a pumpkin tart with ricotta, pistachios, and our grilled Mortadella!
