UNCURED LINE
The Veroni Pre-Sliced Uncured Line is made without Nitrates or Nitrates added except for those naturally occuring in celery juice powder and salt.
The entire product assortment is manufactured and HPP processed in Italy, then freshly sliced and packaged in the Veroni’s USA facility to guarantee the best freshness and a long shelf life of 90 days. The packaging is easy to peel and resealable made with 80% recicled PET and solventless technology, free BPA and free of PFAS.
UNCURED ITALIAN MORTADELLA
UNCURED ITALIAN SALAME MILANO
UNCURED ITALIAN SALAME CALABRESE
UNCURED ITALIAN TRIO
UNCURED ITALIAN SOPPRESSATA
UNCURED ITALIAN PEPPER SALAME
OUR News
Why does the whole world love Italian prosciutto?
Whether it is called cured ham or prosciutto, it is a fact that this is the best known and most loved Italian deli meat.
The Veroni ham a good ally in diets
Italian ham is a valid ally for those who are looking for healthy eating habits. Among cold cuts, ham is the one that is most recommended in diets…
Veroni becomes the first brand of Italian charcuterie in the US
Veroni becomes the first brand of Italian charcuterie in the US and will introduce its new antibiotic-free charcuterie line at the IDDBA