A Taste of Italy in New York: Mini Bagels and Mortadella!

A Taste of Italy in New York: Mini Bagels and Mortadella!

This season, we bring a little Italian magic to Manhattan with a special collaboration alongside CasaGiallo, the creative hub of GialloZafferano Loves Italy, and the talented chef and content creator Lulu Gargari. Set against the stunning Brooklyn skyline overlooking...
Veroni on the Road: 10 Recipes Around the World – Stop 5: China

Veroni on the Road: 10 Recipes Around the World – Stop 5: China

Globetrotters, it’s that time again! Pack your bags—our Veroni on the Road adventure continues, and this stop takes us all the way to China, home to one of the world’s most iconic street foods: the Gua Bao 🥟 These fluffy, folded buns are soft, slightly sweet, and...
Pancetta-wrapped salmon with avocado mousse

Pancetta-wrapped salmon with avocado mousse

For those who love the complementary flavors of salmon and avocado, you should try our version of the  smoked Pancetta and avocado mousse. It’s an original and tasty weeknight meal! Here the recipe: Ingredientes: 4 Salmon filets 8 slices of Pancetta Extra-virgin olive...
Veroni on the Road: 10 Recipes Around the World – UK Stop

Veroni on the Road: 10 Recipes Around the World – UK Stop

Back to work, back to school… and back to the breakfast table! 🍳🥓 Welcome to the third stop of our “Veroni on the Road: 10 Recipes Around the World,” where today we’re exploring London through its most iconic morning feast – the English Breakfast✨ A true English...