VERONI’S PARTY TRAY: THE ITALIAN-STYLE SALUMI & CHEESE BOARD

 

Veroni’s Party Tray cleverly combines Veroni cold cuts, cheese, olives, dried fruit, and breadsticks for a ready-to-share charcuterie board— all you have to do is open it to be transported to a trendy Milanese wine bar for an evening among friends.

We want to bring the experience of the Italian aperitivo to life for Americans without them having to even leave their home. All you have to do is pair our charcuterie with a glass of good wine or a Spritz to savor the Italian vibes.

 

IMPORTED ITALIAN PROSCIUTTO AND SALAME PAIRED WITH DRIED CANTALOUPE, ALMONDS AND PROVOLONE

IMPORTED ITALIAN PROSCIUTTO AND SALAME PAIRED WITH PROVOLONE, OLIVES AND BREADSTICKS

IMPORTED ITALIAN COPPA AND SALAME PAIRED WITH DRIED PEARS, PROVOLONE AND ALMONDS 

IMPORTED ITALIAN SPICY COPPA AND SALAME PAIRED WITH DRIED GINGER, PROVOLONE AND BREADSTICKS 

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The Italian Food Valley

The Italian Food Valley

Veroni’s cured meats are all manufactured in Emilia-Romagna, the Italian region known as Italy’s largest food valley with centuries-old traditions in charcuterie production.

Getting to know Veroni Speck

Getting to know Veroni Speck

With its strong and unmistakable flavour, Veroni Speck is characterised by its natural smoking process that evokes the scent of mountain forests which gives it its unique aroma.