Produced in Italy, diced and packaged in the USA our Italian cubetti are ideal for soups salads and pastas.
The range consists of Veroni salumi pre-cut into cubes and pre-packaged giving the convenience of a ready-to use product for recipes while at the same time maintaining the full flavour of all 100% Italian made products.
The range includes four varieties of cured meats from prosciutto italiano, pancetta, prosciutto cotto and trio salami which are all produced in Italy and then brought to the Veroni plant in New Jersey to be diced and packaged to ensure the freshest and best tasting products.
Typical Italian, gnocchi are a type of pasta ideal for recipes full of creativity. Try them with Parmesan cheese fondue and Veroni prosciutto
Do you know why during a wine tasting is often suggested a selection of cold cuts and cheese?
Enhance your poached egg on toast with an Italian touch by adding Veroni Prosciutto and radicchio…