Cracker Cut SalamI
Produced in Italy, packaged in the USA
All salami are manufactured and HPP processed in Italy. Then, thinly sliced and packaged in a consistent climate controlled environment in Veroni’s modern USA facility, to guarantee optimum freshness. The new pack is reclosable and peggable. They are perfect with cheese or crackers.
Dry-cured ham, or Prosciutto in Italian, is perhaps the best-known form of traditional Italian cold cuts.
Pistachios are absolute the best pairing for Italian Mortadella – when combined, their flavors create an amazing tasting experience.
Cold cuts, cheese, jam… and the perfect chopping board is ready!