DIY Fall Festival Ideas

DIY Fall Festival Ideas

This time of year is full of fun events such as fall festivals, the perfect opportunity to get together to celebrate the changing of the season. A mix of good company, fun games and delicious food – we couldn’t think of anything better! We don’t think that the...
Salami Muffins with Pecorino Cheese

Salami Muffins with Pecorino Cheese

These muffins are sure to be a crowd pleaser at any gathering, small and compact but big on flavour. INGREDIENTS ½ cup all-purpose flour 1 egg+1 yolk ¼ cup milk ¼ cup of seed oil ¼ pecorino cheese 1 tablespoon mustard seeds chives 1/2 pack of yeast for savoy dishes...
Cheese and Mortadella Savoury Biscuits

Cheese and Mortadella Savoury Biscuits

The best time of year for dinner parties has arrived. Invite over your friends and impress them with this tangy and delicious treat before the main meal. INGREDIENTS 7 oz of flour ‘00’ 4.2 oz of butter 2.5 oz grated parmesan cheese 2 egg yolks 2 oz of water 2...
The History of Grissini Bread Sticks

The History of Grissini Bread Sticks

Grissini nowadays are a must-have antipasto board item as their subtle flavor goes perfectly with an endless range of cured meats and cheeses. But did you know that grissini have a history of more than 3,000 years? Grissini, or crispy bread sticks, has a very...
The History of Salame Felino

The History of Salame Felino

Today is National Salami Day, one of our favorite days of the year! We thought it fitting to share with you the history and characteristics of one of our salami variations that is sure to inspire you to venture out and try some new flavors. There are endless types of...