Salami Muffins with Pecorino Cheese
These muffins are sure to be a crowd pleaser at any gathering, small and compact but big on flavour. INGREDIENTS ½ cup all-purpose flour 1 egg+1 yolk ¼ cup milk ¼ cup of seed oil ¼ pecorino cheese 1 tablespoon mustard seeds chives 1/2 pack of yeast for savoy dishes...
Cheese and Mortadella Savoury Biscuits
The best time of year for dinner parties has arrived. Invite over your friends and impress them with this tangy and delicious treat before the main meal. INGREDIENTS 7 oz of flour ‘00’ 4.2 oz of butter 2.5 oz grated parmesan cheese 2 egg yolks 2 oz of water 2...
The History of Grissini Bread Sticks
Grissini nowadays are a must-have antipasto board item as their subtle flavor goes perfectly with an endless range of cured meats and cheeses. But did you know that grissini have a history of more than 3,000 years? Grissini, or crispy bread sticks, has a very...